Job Introduction
An exciting opportunity has arisen to be part of the team in the Latymer Restaurant at Pennyhill Park, an Exclusive Hotel & Spa, working with Matthew Worswick as Head Chef.
Do you believe in food that speaks for itself and great, great hearty flavours?
Do you believe in of creating elegant, bold and delicious dishes that shout out exceptional quality?
Do you believe in delivering a WOW experience everytime?
Do you want to develop your culinary career and be a part of making the winning recipe?
If you are answering yes, to any of the above, then we want to hear from you!
Role Responsibility
The Chef de Partie will be responsible for;
- Assisting the brigade in the smooth, safe and efficient running of the kitchen operation.
- Responsible for the day to day running of any given section
- Demonstrating a committed approach to the development of creative menus and service in the kitchen.
- Ensuring the quality of food is of the exceptional standard expected when dining at the hotel
- Continually striving towards achievement and improvement
- Ensuring the Sous Chef is kept aware of any relevant feedback from either the hotel guests or hotel staff
- Assisting on other sections or help with other duties when required
- Training and delegation of tasks to the Commis Chef and Demi CDP
- Ordering on a daily basis, whilst keeping in mind stock usage, menu planning and business levels
- The cleanliness, stock control, organisation and standards of the section
The Ideal Candidate
Our successful Chef de Partie will have;
- Proven experience from within a similar luxury hospitality environment
- A true passion for food
- Have the enthusiasm and willingness to learn
- Good kitchen & knife skills
- Have a thorough understanding of health & safety and food safety guidelines within the kitchen
- Possess a willingness to work to the high standards that are demanded from a luxury establishment
- Innovation, creativity and attention to detail
- Relish the pressure of the kitchen environment
- Experience of supervising and guiding others
Package Description
Hospitality is all about people and Exclusive Hotels and Venues are committed to ensuring our people are happy and well rewarded so that in turn, they pass the positivity onto our guests. As well as excellent training, development and progression opportunities, other benefits for successful candidates include;
- Competitive salary
- Uniform
- Complimentary meals whilst on duty
- Complimentary car parking
- Discounted room nights across all Exclusive Hotels and Venues
- Discounts on food and beverage across all Exclusive properties
About the Company
Exclusive Hotels and Venues is a family owned collection of six individual and characterful country house hotels and venues situated across the south of England. Offering every imaginable leisure, wedding, meeting and training requirement and more they are all situated in beautiful locations, surrounded by acres of stunning countryside and gardens.